Seasonal work at the Tavern located at the Ralph Myhre Golf Course.  A seasonal server provides high quality food and beverage services to customers. The person who will fit this position best has a gregarious personality, enjoys meeting new guests, has wonderful customer service skills and strong commitment to their coworkers and employer. 

This is considered a part time non benefits eligible non-exempt position. This is a tipped position with a base wage of $10.00 per hour. Position is typically active April through October.  Employees are guaranteed a minimum of $14.01 per hour for hours worked.   

There is no guaranteed minimum for hours scheduled.  Schedule is based on business demands.   

* Must be 18 years of age and become DLC certified to serve alcohol responsibly