Welcome page Returning Candidate? Log back in! Restaurant Supervisor Posted Date 18 hours ago(10/27/2024 9:08 PM) ID 2024-60571 Type Regular Full-Time Property Name Peregrine Location 170 Charles St Boston Massachusetts 02114 US Minimum USD $24.00/Hr. Maximum USD $24.00/Hr. Overview

Opportunity:  Restaurant Supervisor

 

Supervise restaurant operations in accordance with brand/hotel guest service and sustainability standards, ensuring a high level of service and satisfaction. 

 

Potential Career Path   

Restaurant Manager – Food and Beverage Director

 

Essential Job Functions

Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.   

Perform various financial activities such as cash handling, deposit preparation, and payroll.

Resolve customer complaints regarding food and beverage service.

Forecast staff, equipment, and supply requirements based on menu.

Follow sustainability guidelines and practices related to HHM’s EarthView program.

Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.

Ensure positive working relationship with vendors.Ensure overall guest satisfaction.Perform other duties as requested by management.

Position Requirements

High School diploma preferred.Previous food and beverage experience required or equivalent training.Previous supervisory experience preferred.Knowledge of hotel PMS and Micros preferred.

Work Environment and Context

Work schedule varies and may include working on holidays and weekends.Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.

 

What We Believe

 

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

About Us

Mediterranean in nature, Peregrine is an exploration of the cuisine and culture from the Italian islands of Sardinia and Sicily — as well as the neighboring influences of Corsica and Catalonia. Named in part for the Peregrine falcon common to these places, the restaurant takes its cues from everything that bird might see throughout its journey. The name also means traveler, who we readily welcome to our corner of Boston's iconic Beacon Hill.

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