THE JOB AT A GLANCE:

You will be responsible for the maintenance and up keep of the machinery in our Pretoria Bakery division along with a team of highly qualified artisans . Together we will feed the nation . 

ESSENTIAL SKILLS & QUALIFICATIONS:

Minimum Qualifications

Matric or equivalentN3 Electrical Engineering and/or Mechanical EngineeringMillwright Trade TestExperience within Manufacturing and FMCG

 

 

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WHAT YOU WILL DO

 

Making sure machinery is available and utilized to full capacityCarrying out planned and preventative maintenance to improve operational efficiency on all machines assigned to the positionElectrical and mechanical maintenance and repairs on equipment such as boilers, sterilizers, conveyors, pumps, etc.To minimize plant downtime through efficient & effective maintenance in line with good engineering practiceRewiring of electrical machinery with a view to effective improvementsOverhaul spare / old machinery to be available when breakdowns occurWork in full compliance with the approved safety regulations such as LOTOTORead blueprints and schematic drawings to understand how machinery should be assembledWorking on Hydraulic and pneumatic machines with PLC circuitsAligning pumps, gearboxes, conveyors, electric motors and pulleys.Always maintaining 5s and hygiene standards in line a food manufacturing plantCompany’s Standard Operating ProceduresTo efficiently manage stocks of spares & equipment needed to maintain plantMaximize Plant efficiency through continuous improvementSupervision and training of assistants and apprentices