Line Cook 

A family driven, community focused company offering food and beverages in the travel industry is hiring Line Cooks. This company never compromises the quality of their food and services and enjoys taking care of their customers. With more than three decades in the industry they offer a lot of experience in restaurants and hospitality.

In this role, you will be assisting with preparing and cooking meals according to recipes and portion sizes. Your responsibilities will also include washing dishes, cleaning and sanitizing kitchen surfaces, assisting with inventory management, and collaborating with other kitchen staff to ensure smooth operations.

Why You Want This Position: Pay: $18/hour Schedule: Full-time ranging from 30 to 40 hours per week Multiple shifts available: 8:00 AM and 12:00 PM Meals provided  On-the-job training  Growth opportunities 
Essential Functions & Duties: Prepare and cook meals according to recipes and portion sizes  Ensure food safety and sanitation standards are met  Operate kitchen equipment such as ovens, stoves, grills, and fryers  Wash dishes, clean and sanitize kitchen surfaces and equipment  Assist with inventory management and stocking supplies  Collaborate with other kitchen staff to ensure smooth operations 
Qualifications: Knowledge of food safety and sanitation practices  Experience working in a kitchen or food service environment  Proficiency in using kitchen equipment such as knives, ovens, and fryers  Strong communication skills to work effectively with other kitchen staff  Experience in menu planning and catering is a plus  Ability to pass a pre-employment background screening
Our services are at no cost to you, so get in touch, quick! 
Call or text Melanie in our LC Staffing Kalispell Office at 406-542-3377

40635