**General Information** You as a student will assist the F&B department and ensure total guest satisfaction with providing excellent level of service at all time. **Job Summary** As a student, you have an attitude and commitment that will provide excellent service to all customers and associates. Respond sensitively to the needs and feelings of others, regardless of status or position; accept interpersonal differences and maintain a constructive relationship with all associates and customers. **Duties and Responsibilities** + Bring supplies from the store and re-stock the kitchen and show kitchen area. + Keep the work area clean and tidy (clean as you go). + Prepare mise-en-place for all service periods. + Serve food according to service standards. + Prepare and cook according to the standards of the company. + Cooking and check food at the minimum cooking temperature + Arrange according refrigerated the stores and FIFO crystals in the bottom of the shelf and all at 15cm from the ground. + Tagged entire meal with your date or production and who did it. + Keep hot food / hot and cold / cold food. + Check and maintain Fridges less than 5 °. + Use the policy of cutting boards. + Check and maintain the 43 points of Brand Standards + Use the chemicals needed for each moment, and never mix chemicals. **Minimum Requirements** + Student currently studying at an university necessary for the ‘collaboration contract’ (Spanish laws) + Students need valid work papers to legally have permission to work in Spain + Student needs to have skills such as being open-minded, flexible, outgoing and energetic Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture