A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts, and lush jungles, Anantara welcomes guests for journeys rich in discovery.
Anantara Lawana Koh Samui Resort is located close to the restaurants and nightlife of Chaweng Beach. Sino-Thai-style villas cluster around palm-fringed lagoon pools, for tropical holiday hideaways, and dedicated Villa Hosts are on hand for selected villas.
Wake in luxury and enjoy breakfast overlooking the ocean. Cruise out to sea, unwind in the spa and let the children run wild at the kids’ club. Dine in beachfront style or ascend to the jungle canopy at Tree Tops for an unforgettable culinary journey.
Deliver exceptional in-room dining services that align with the brand's standards. Responsibilities include taking and serving guest orders promptly, ensuring accurate tray setups, maintaining cleanliness in service areas, and providing a seamless dining experience. Focus on guest satisfaction, upselling opportunities, and efficient communication with the kitchen and other departments.
QualificationsHigh school diploma or equivalent, with experience in food and beverage service preferred.Strong communication, organizational, and multitasking skills.Positive attitude, professional demeanor, and team-oriented mindset.Basic knowledge of food and beverage practices and service standards.Proficient in English; additional languages are an advantage.Flexible with working shifts, including evenings, weekends, and holidays.Physically capable of handling trays and trolleys as required.