Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! Location Description Come be a part of something bigger! Pyramid Global Hospitality is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer: • Full Time employees have access to Medical and Dental insurance to fit your needs • Pyramid Global Learning (You can grow both personally and professionally through on-line webinars and self-study courses) • 401K match (Let us help you build your financial future) • Companywide Hotel Room Discounts (Who doesn’t love to get away) • Paid Time Off • Employee Assistance Program (We are here to support you) • Employee family events (bring the kids!) • Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few • Many more, please inquire for more details Join the Margaritaville Lake Resort, Lake Conroe | Houston and love where you work! It's the first Margaritaville in Texas and we welcome you to the one and only lake resort on Lake Conroe in Montgomery, Texas. Overview A Host, or Greeter, or Seater is responsible for welcoming our guests to a food service environment (Restaurant and Bar venues or Banquet Events as assigned) and ensuring that they are seated and receive attentive service. Their primary duties include welcoming each guest to the Venue and accommodating their seating according to preferences and availability while overseeing the current restaurant’s seating capacity based off volume of guest flow and table-turns and maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls. BASIC FUNCTION: Greeting customers as they walk into the restaurant Helping guests with reservations and guiding them to their table Giving guests accurate wait time estimates and seating them in the waiting area Providing customers with menus and answering any initial questions they may have Optimizing seating at different tables to ensure even workload for wait staff, and assisting wait staff as and when needed Taking care of To-GO and Delivery orders as required Answering phones and scheduling reservations with large parties Ensuring a fond-farewell and an invite back to all departing patrons Qualifications QUAILFICATIONS & PHYSICAL REQUIRMENTS: TABC & Food Handlers Certification REQUIRED Requires constant walking, with frequent standing, reaching, and balancing, for extended period. Requires frequent crouching, bending, and pushing/pulling. Frequent lifting/carrying of up to 20 lbs. Requires frequent manual dexterity and gross motor skills, and constant vision, and hearing Able to articulate and speak clearly with team and guests Required working both indoors and outdoors often, in exterior weather conditions exposure to heat, humidity, rain and cold weather. ENVIRONMENT: Indoors/ Outdoors as scheduled per venue, Outdoor Venues with open weather environment. Pool deck areas, hard kitchen floors with occasional slippery or greasy areas. Handling hot plates and silver. Outdoors, with exposure to outdoor climate and elements. The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified.