The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Head Baker within our Main Kitchen at MGM Springfield, you will assist with leading the preparation of a variety of baked goods, following recipes and yield guides, and ensuring the highest standards of quality and presentation. This is an opportunity to bring your baking and pastry expertise to a setting that values precision, skill, and creativity while delivering unforgettable baked goods to our guests.

THE STARTING RATE:

$24.05 per hour

THE DAY-TO-DAY:

Develop the prep list for the shifts.Serve as a resource for bakers and helpers, assisting with training and development.Operate independently as a Baker and assume supervisory responsibilities in the absence of leadership.Prepare and expedite all banquet event desserts, special request desserts, cake orders and other amenities.Work every station as needed to support the team while upholding baking standards and techniques.Take daily inventory and coordinate with the chef on bakery food preparation.Ensure all products are properly made, packaged, and labeled.Maintain clean and organized walk-ins, freezers, kitchens, and storage areas.Collaborate with the Pastry Chef on new desserts/creations and independently develop innovative recipes.Work special events and action stations to showcase bakery talents.Assist in overseeing bakers and ensuring quality control to attend to operational and company needs.

THE IDEAL CANDIDATE:

At least 1 year of baking and/or pastry experience or relevant experience, preferably in a high-production kitchen or similar environment. Prior lead or head baker experience is a bonus.Strong to advanced knowledge of baking and/or pastry techniques and baker equipment and supplies.High School Diploma, GED or equivalent.Work varied shifts, to include weekends and holidays.Ability to work in a fast-paced environment with attention to detail.

THE PERKS & BENEFITS:

Wellness incentive programs to help you stay healthy physically and mentally.Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.Free meals in our employee dining room.Free parking on and off shift.Company-issued uniform and dry-cleaning.Healthcare, financial, and time off benefits.Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11173

Are you ready to JOIN THE SHOW? Apply today!