SUMMARY: 
It is the responsibility of the Busperson to help to maintain proper service in accordance with Golden Nugget Standards and keep tables clean and properly set up.  Work in conjunction with Food Servers to insure proper guest service.  This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.E.E.P. – Kindness, Engagement, Empathy and Positivity).  

ESSENTIAL DUTIES AND RESPONSIBILITIES:
• Clear and reset tables; wash table completely, reset with clean, polished utensils; wash off keno holders, salt and pepper shakers, sugars, spot sweep carpets.  Wipe off chairs.
• Place dirty dishes and utensils in proper order in bus carts and keep fresh, clean supplies in cart.  Polish silverware.
• Serve water, coffee and soft drinks, refilling when needed.
• Work with server to insure proper guest service and keep work area clean (floor).
• Make sure all lost and found articles are turned into Supervisor.

QUALIFICATIONS: 
Experience preferred, but will train or promote willing individual.  Must have basic understanding of English.

EDUCATION and/or EXPERIENCE: 
• Minimum age requirement is 21