Key Responsibilities:

Managing the Fruit and Vegetable Department to maximize gross profit Responsible for the smooth running of the department Placing of daily orders, estimation of the amounts and frequencies of the required products Responsible for leadership of the staff, the duty shift planning and personal issues Organization and controlling of stock Stay in line with the company’s allowed amount of shrinkage and wastage within the department Weekly stocktakes Responsibility for the freshness and the variety of the assortment Perfect presentation of goods Complying with sanitation and safety standards To be constantly informed about improvements and searching for the best products Passion for products

Knowledge Base:

Experience from retail in vegetables and fruits essential Good knowledge of fruits and vegetables Must have experience in buying of fruit and veg Attitude to learn product range of the specific department Leadership experience (employees) Point of Sale Systems knowledge is desirable.

Practical Skills:

Team Player Hands-on character High level of quality consciousness Ability to think strategically Good customer service skills A creative side (for creating displays)

A minimum of 5 years’ experience in the above-mentioned role. Must have worked in a Retail Environment

 

A Consultant will be in touch if you are shortlisted for the position. Please consider your application unsuccessful should you not have been contacted within 2 weeks. We will keep your CV on our database and contact you should you match the criteria of any other vacancies.