The Food and Nutrition Department on the Manhattan campus is looking for part time (15 hours per week) Food Service Workers to join their team. The work schedule is 12:30 pm to 8:30 pm , 2 days per week. The location is the Upper West side of Manhattan. Job Summary: Has general knowledge of food preparation and handling technique; able to execute various food service assignments; able to work as a team member , can work independently given the proper direction . Can provide a clean, safe and neat environment for residents, self and staff. The essential duties and responsibilities are: + Assists in the storage preparation, portioning and serving food. + Cleans immediate work areas and maintains clean and sanitary work environment + Washing of small wares and equipment, conforming to all sanitary codes and standards + Prepares cold foods, salads and nourishment as needed or required + Performs other related duties as required. + Ability to communicate and respond politely to customers. + Minimum of six months previous food service experience required. + Ability to work flexible day or evening shifts till 8:30 pm. + Can commit to work every Saturday and Sunday on flexible shifts.