With the help of more than 600 employees, 150 credentialed physicians, and more than $12 million of recent capital upgrades and renovations, North Okaloosa Medical Center is a caring place where clinical expertise and advanced technology blend seamlessly with sincerity and compassion.

We pride ourselves on our unique dedication to patient experience. While offering the latest techniques using modern technology, we prioritize the human interaction that is crucial to providing quality care. Our goal is to anticipate the needs and exceed the expectations of our patients and their families.

It's also our goal to provide a workplace where you are respected, valued and where your work is purposeful and fulfilling. A place where your talent is recognized, professional development is encouraged and career advancement is possible.

Position Purpose:

Assists the cooks and dessert/salad maker in the preparation and service of safe, attractive and tasty food items for the patient tray line and for staff in the cafeteria. Assists with the storage of food and supplies in appropriate locations, Serves food for the patients and staff, delivers meals to patients, and maintains cleanliness of the foodservice areas in a safe and sanitary manner.