Job Description An employer is looking for a Food Sensory Coordinator in the Plano, TX area. Your primary responsibility will be to help support taste testing, research activities and sensory related assessments for new products. You will work closely with the food product development team, culinary, and menu to assess product attributes and support the decision making process. You will prepare and organize sensory panels (Taste test participants) and coordinate logistics, setup and trails for these tests. You will help conduct and document these efforts while managing the supplies, equipment and readiness for the trails. You will help evaluate all sensory aspects including appearance, taste, smell, texture, etc. Additional tasks will include panelist management, organizing all participants for the panel, support R&D teams with lab duties and related needs in the test kitchen. We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com .     To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/ . Skills and Requirements 1-3 years experience in test kitchen/ taste testing or sensory research Knowledge around sensory acuity (Tastes, smell, sight and touch) Background in food science, food safety or food R&D/ innovation Well versed on industry standards for food health and safety Experience setting up tastes tests or trails for new product evaluation Education in food science, food safety or sensory related testing null We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal employment opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment without regard to race, color, ethnicity, religion,sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military oruniformed service member status, or any other status or characteristic protected by applicable laws, regulations, andordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or the recruiting process, please send a request to HR@insightglobal.com.