Key Responsibilities:
Prepare financial statements and reports, ensuring accuracy and compliance with regulatory standards. Manage day-to-day accounting tasks, including AP, AR, and general ledger entries. Analyze financial data to provide insights for strategic decision-making. Collaborate with cross-functional teams to support business objectives.  
Qualifications:
Bachelor's degree in Accounting, Finance, or related field; CPA preferred. Experience in financial accounting within the food manufacturing industry. Proficiency in accounting software and Microsoft Excel. Strong analytical skills and attention to detail. Ability to work independently and meet deadlines. Excellent communication and teamwork skills.
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