Director of Restaurants – Montgomery Marriott Prattville Hotel & Conference Center

Join one of the top-ranked Marriott properties in the country and lead the culinary experience at a newly renovated Southern gem!

We're seeking a Director of Restaurants to oversee operations for the Oak Tavern restaurant and bar, which is the cornerstone of the F&B operation for the resort. This is your opportunity to shape strategy, inspire a talented team, and elevate the guest dining experience in a stunning, high-performing property. Imagine yourself leading a team of incredible restaurant professionals while overlooking the beautiful Robert Trent Jones Golf Trail.

This position will include a base salary in the $50-65k range (depending on experience), plus annual bonus and sales incentive potential.

How you will make an impact:

Lead daily operations of the Oak Tavern restaurant in collaboration with a very talented, award-winning culinary team Drive sales through upselling, group business, and event opportunities as you work with the resort sales and events team Mentor and develop restaurant staff to provide exceptional guest experiences

Who We’re Looking For:

Proven restaurant or F&B leader who can build a team focused on making positive memories for every guest Strong business acumen and sales mindset Passion for exceptional service and positive team culture

Why You’ll Love It Here:

Competitive salary + sales incentive + annual bonus Full health benefits + 401k match Extensive travel, golf, and F&B discounts A newly renovated resort with a culture of excellence

Ready to lead with purpose and provide “hospitality with heart & soul”?

Apply today and help us deliver unforgettable guest moments every day.