ProMedica Monroe Regional Hospital offers a broad range of inpatient and outpatient services in southern Michigan and Ohio. A national leader in treatment of heart attack, congestive heart failure, pneumonia and surgical care, ProMedica Monroe Regional Hospital is also a pacesetter in Michigan for obstetrics, emergency care, intensive care, controlling infections and organ donation. 

Position Summary:

Under close supervision and/or following defined procedures and instructions, performs a variety of non-complex functions to assure efficient, quality service in the preparation and serving of food for patients and cafeteria patrons.  Typical duties may include one or more of the following:  cafeteria, salad preparation, tray line, dish room, pot and pan washing, cleaning and stock, and cashier.  Specific duties may vary depending upon area assigned.