Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: 3709 E. 1st Street, Fort Worth, TX 76111
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $23.20/hr

Benefits Information

Medical, Dental, Vision, and Prescription Drug InsuranceHealth and Wellness IncentivesPaid Vacation and Holidays401(k) with Cargill matching contributionsFlexible Spending Accounts (FSAs)Short-Term Disability and Life InsuranceEmployee Assistance Program (EAP)Tuition ReimbursementEmployee Discounts

Principal Accountabilities 

Collect samples of product for microbiological testingPerform microbiological, physical, and chemical tests on products using lab instrumentsObserve conditions of production area and actions of other nearby stakeholders in regard to applicable policies and regulationAbility to work independentlyRequires the ability to pay close attention to details and meet deadlines.Able to work in a fast-paced environment in a safe manner

Required Qualifications

High School Diploma or equivalentMust be eligible to work in the United States without visa sponsorshipMust be 18 years or olderBasic math skillsAbility to read, write, and speak EnglishAbility to work in cold or hot environments

Preferred Qualifications

Previous food safety, quality, or food manufacturing experiencePrevious Cargill experienceWork history in the past 12 monthsBi-lingual (English, Spanish)Experience with Microsoft Office

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet