Welcome page Returning Candidate? Log back in! Cook (Part-time) Job Locations US-VT-Burlington Job ID 2025-13834 Category Food Services Compensation Min USD $14.68/Hr. Type Regular Part-Time Overview

The Cook for the Friendly Kitchen plays a vital role by overseeing, planning, preparing and cooking meals for the Burlington Community.  

Responsibilities Creating weekly/monthly menus ensuring all food guidelines are metPrepare and serve meals on a rotation to provide a variety of well-balanced, nutritional mealsKeep the Kitchen and Dining areas cleanClean up after meals (tables, chairs, floor and kitchen areas)Assist in the storage and inventory of food and suppliesMaintain all equipment keeping a clean and sanitary area for food prep Ensure standard food safety and sanitation procedures are taken at all timesReport any problems with equipment or concerns to the Corps OfficersMaintain high levels of service while interacting with clients, volunteers, and staffWork with Corps Officers to maintain certification and permits according to city, state, ordinancesMaintain inventory of food Current Serve Safe certificate or willing to acquire within 60 daysRepresent The Salvation Army’s spiritual ministry and social missionRecognize the spiritual needs of individuals which require referral to Corps Officers Qualifications Have a friendly and outgoing personalityAble to fulfill the job duties in accordance with The Salvation ArmyAble to respect and promote The Salvation ArmyHave a High School diploma or GEDAble to pass all background checksCompletion of KeepSAfe abuse risk management training as required by the KeepSAfe policy and assigned by the supervisor. Options Apply for this job onlineApplyShareEmail this job to a friendRefer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs

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