Newington, CT, 06111, USA
5 days ago
Cook - Food Nutrition Kitchen
Work where*every moment*matters. Every day, over 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut’s most comprehensive healthcare network. * * The Food and Nutrition Department at Jefferson House provides a warm, caring environment for seniors seeking long-term care and rehabilitation services. Jefferson House continually expands our knowledge, programs and services to best serve the needs of ours residents and patients. Join us at Jefferson house as we provide the very best patient-centered care to those in their home away from home! Prepares food according to selected menus, approved recipes and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and assure that all foods meet required serving temperatures. Utilizes creativity in garnishing, decorating and developing new recipes. Complies with stringent health, sanitation, safety , HACCP and food handling standards. Adheres to quality and cost containment standards. Reports to appropriate Food Services Manager. * Culinary Certification of Accredition preferred. * QFO (Qualified Food Operator Certificate) preferred or required within six months of employment. * Minimum 2 years experience as a cook in a large volume institution preferred. * Ability to read, speak English and follow recipes in a cost effective manner. * Basic Math skills. * Ability to operate institutional kitchen equipment. * Quantity production experience preferred. * Ability to tolerate lifting, pushing and pulling up to 80 pounds and long term standing. We take great care of careers. With locations around the state, Hartford HealthCare offers exciting opportunities for career development and growth. Here, you are part of an organization on the cutting edge – helping to bring new technologies, breakthrough treatments and community education to countless men, women and children. We know that a thriving organization starts with thriving employees-- we provide a competitive benefits program designed to ensure work/life balance. Every moment matters. And this is*your moment* **Job:** **Support Services / General Services* **Organization:** **Jefferson House* **Title:** *Cook - Food Nutrition Kitchen* **Location:** *Connecticut-Newington-Jefferson House 1 John Stewart (10009)* **Requisition ID:** *25154392*
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