JAMAICA, NY, 11433, USA
3 days ago
Airport Lounge Manager
**Unit Description** **_We are the Communities we serve!_** **This account is part of the SodexoMAGIC portfolio of business.** Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. **SodexoMAGIC** promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities. **Sodexo's Airport Lounge Segment** has an exciting opportunity for a **Food and Beverage Operations Manager 1 at JFK International Airport!** An oasis away from the airport hustle, our **Delta Sky Clubs/Lounges** have become synonymous for comfort and elegance at major airports throughout the world. The **Food and Beverage Operations Manager** will have oversight of a staff of hourly employees in a shift including supervisors, bartenders, food attendants and custodial staff. As lead manager, you will be responsible for the club(s)/lounge operations including labor cost management, scheduling, ordering product, inventory, training, service standards, financial reporting, guest and client interaction. The ideal candidate will have prior experience with hiring, training and scheduling staff; monitoring service and complying with Sodexo and our airline client's standards of service. Oversight for both front and back of house, in addition to food/bar/beverage service, superb guest relations abilities are the key to success of this operation. We are seeking individuals with strong communication skills, flexibility and adaptability in a fast and frequently changing environment. **_This work schedule will primarily be 3pm - 12am, including weekends (two days off during the week)._** **The successful candidate will:** + have oversight of daily food operations and deliver a high-quality product; + achieve company and client financial targets and goals; + develop and maintain client and customer relationships; + motivate, coach, mentor and develop frontline (hourly) staff; and/or + ensure Sodexo standards are met to include compliance with company food and physical safety programs. **Is this opportunity right for you? We are looking for candidates who:** + have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; + possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; + exhibit flexibility to take on additional responsibilities as needed; and/or + demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs. The SodexoMAGIC partnership represents the union of two global brands that operate at peak performance. Sodexo, a long-standing leader in “quality of life solutions” around the globe, and Magic Johnson Enterprises, the brainchild of NBA all-star Earvin Magic Johnson, who literally took the game to new heights. To learn more about SodexoMAGIC and read a message from Earvin “Magic” Johnson himself clickhere. (http://sodexomagic.com/) Check out more about Sodexo Live! & Airport Lounge Hospitality! (https://us.sodexo.com/industry/sports-leisure/airport-lounges.html) Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. ****Paid Airport Parking.** **What We Offer** Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training. **Qualifications & Requirements** Basic Education Requirement - Associate's Degreeor equivalent experience Basic Management Experience - 2 years Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **Location** _US-NY-JAMAICA_ **System ID** _976004_ **Category** _Food Service_ **Relocation Type** _No_ **Employment Status** _Full-Time_ **Posted Range** _$55500 to $83820_ **Company : Segment Desc** _AIRLINE LOUNGES_ _On-Site_
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